One of the leading cake trends in recent years is the “Number Cake” – a cake made from thin layers of crispy almond shortcrust dough with cream drizzled between all the layers and on top, where you can also add beautiful decorations (flowers, chocolate, candies, etc.).
And the best part? It comes in any shape you like – a number, heart, ring, star, circle, letter, and more!

This cake always brings joy and excitement because it’s elegant, beautiful, and also has a personal touch (and that’s what love is all about ❤️).

Looking forward to seeing you! 🫶🏻

* All workshops include a snack buffet and non-alcoholic beverages.

Attention!
This workshop takes place only during the second week of February and therefore, the number of spots is limited. Make sure to register soon!